Baby Cakes

Mouthwatering mini crab cakes made with jumbo, lump crab meat. Served on crackers with a spicy rémoulade

Crab Dip

Blended cheeses and spices with all lump crab. Served piping hot in a crispy bread bowl

Calamari

Crispy and fried to perfection. Served with our tasty marinara sauce

Coconut Shrimp

Coconut-crusted jumbo shrimp with horseradish marmalade

Dottie’s Coddies

A personal touch of cod fish cakes “seasoned” to perfection

Wings

Buffalo (hot); BBQ; Old Bay; or Naked with celery and bleu cheese dipping sauce

Maryland Crab Soup

Classic Chesapeake style loaded with vegetables and crab

Cream of Crab Soup

Smooth and rich with jumbo lump and a hint of sherry

Traditional Caesar Salad

Fresh romaine lettuce with homemade croutons and a roasted garlic dressing. Ask our chef to grill the romaine if you like something different

Traditional House Salad

Fresh greens, tomato, red onion, cucumber, carrot and bell pepper

Old Fashion Burger

10 oz. Ground chuck grilled and served with your choice of toppings and fries

Shrimp Salad Sandwich

Large, steamed shrimp perfectly “seasoned” with celery, onions, and other fine spices. Served with potato chips

The Fish Sandwich

A towering mound of fresh, fried haddock served on your choice of bread with fries

Crab Cake Sandwich

Broiled or fried. A superb 6 oz. jumbo lump crab cake with fries

Fried Oyster Sandwich

Select oysters, hand padded in-house with your choice of toppings and fries

The “Seasoned” Seafood Sub

A‎ succulent line up of jumbo lump crab cake, jumbo shrimp, scallops and fried fish nestled together on a sub-roll with fries

BBQ Chicken Sandwich

Skinless, boneless breast slathered with our very own sauce. Grilled over an open flame with fries

Fish and Chips

Large serving of crispy battered Haddock served with fries

Shrimp Scampi

Large‎ shrimp sauteed with garlic, wine, select herbs, and butter, served over angel hair pasta

Baby Cakes

Mouthwatering mini crab cakes made with jumbo, lump crab meat. Served on crackers with a spicy remoulade

Crab Dip

Blended cheeses and spices with all lump crab. Served piping hot in a crispy bread bowl

Calamari

Crispy and fried to perfection. Served with our tasty marinara sauce

Onion Rings

Fresh, colossal onions dipped in our very own beer batter with a spicy dipping sauce

Dottie’s Coddies

A personal touch of cod fish cakes “seasoned” to perfection

Coconut Shrimp

Coconut-crusted jumbo shrimp with horseradish marmalade

Jumbo Shrimp

Steamed with onions and spices and served with cocktail sauce

Mussels

Steamed with garlic, lemon, white wine and butter. Served with crispy bread for dipping

The “Seasoned” Sampler

A delightful taste of The Seasoned Mariner. Baby cakes, Dottie’s coddies, coconut shrimp, calamari, and onion rings

Maryland Crab Soup

Classic Chesapeake style loaded with vegetables and crab

Cream of Crab Soup

Smooth and rich with jumbo lump and a hint of sherry

Roasted Tomato and Feta

A “seasoned” beefsteak tomato slow roasted, Paired with a slab of feta and finished with a balsamic drizzle

Traditional Caesar

Fresh romaine lettuce with homemade croutons and a roasted garlic dressing. Ask our chef to grill the romaine if you like something different

Traditional House

Fresh greens, tomato, red onion, cucumber, carrot and bell pepper

The “Seasoned” Hamburger

A 10 oz. ground chuck burger blended with our in-house special seasoning

Old Fashion Burger

10‎ oz. Ground chuck grilled and served with your choice of toppings

The “Mariner” Melt

The finest crab imperial served on grilled Texas toast with tomato and melted provolone

The Fish Sandwich

A towering mound of fresh, fried haddock served on your choice of bread

Crab Cake

Broiled‎ or fried. A superb 6 oz. jumbo lump crab cake

Grilled Tuna

Sushi Grade Ahi Tuna. Grilled to your liking

Fried Oysters

Select oysters, hand padded in-house with your choice of toppings

The “Seasoned” Seafood Sub

A succulent line up of jumbo lump crab cake, jumbo shrimp, scallops and fried fish nestled together on a sub-roll

BBQ Chicken

Skinless, boneless breast slathered with our very own sauce. Grilled over an open flame

Chicken Maryland

Grilled chicken breast topped with sauteed crab, tomato and corn. Finished with lemon butter

Horseradish Crusted Rockfish

Freshly grated horseradish blend placed on top of Maryland Rockfish on wilted greens and a Dijon cream sauce

Seafood Platter

Includes our fresh-caught haddock, jumbo shrimp, scallops, 6 oz. crab cake (broiled or fried) and oysters

Crab Imperial

A rich blend of crab, roasted peppers and spices baked with a lemon accented imperial topping

Fried Oyster Platter

Freshly selected, hand-padded oysters “seasoned” to perfection

Salmon

Grilled Atlantic salmon. Lemon basil vinaigrette

Crab Cakes

Delicate 6 oz. cakes full of jumbo lump meat.

Ahi Tuna - Sushi grade

Grilled or pan seared with a wasabi vinaigrette

Crab Mushroom Casserole

Jumbo lump crab simmered in sherry cream demi-glaze with fresh herbs, mushrooms, garlic and shallots then topped and browned with our very own Chesapeake mashed potatoes

Smith Island Stew

Shrimp, scallops, mussels, crab and fresh fish sauteed with red potatoes and simmered in an aromatic shrimp broth served with crispy bread

Filet Mignon

A tender 8 oz. filet grilled just the way you like it. Served with bordelaise sauce

N.Y. Strip

A juicy 12 oz. USDA sirloin grilled to perfection and finished with demi-glaze

Potato du jour

Vegetable du jour

Green beans

Rice

French fries

Coleslaw

Apple sauce

Sauteed mushrooms

House salad

Hot Dog

All beef hot dog and fries

Mini Burger

Ground chuck burger with or without cheese and fries

Chicken Tenders

Fried tender pieces of chicken and fries

Mac and Cheese

Macaroni pasta covered in cheese

Spaghetti

Choice of marinara or butter sauce

Grilled Cheese Sandwich

Melted‎ American cheese on white bread

Coke

Diet Coke

Sprint

Root Beer

Cranberry Juice

Orange Juice

Lemonade

Milk

Coffee

Tea

Iced Tea (Unsweetened and Raspberry)

Budweiser

Bud Ice

Budweiser Light

Budweiser Light Lime

Coors Light

Miller Lite

Michelob Ultra

Natty Boh

O’Douls

Rolling Rock

Yuengling

Ambers Ale (Baltimore Brewed)

Blue Moon

Corona

Corona Light

Dogfish Head

Formstone Ale (Baltimore Brewed)

Guinness

Heineken

Heineken Light

Killian’s Irish Red

Land Shark

Red Stripe

Sam Adams / Sam Summer

Sierra Nevada

Smirnoff Ice

Stella Artois

Sapporo

Strong Bow Cider

Twisted Tea

Dottie’s Coddies

Cod fish cakes “seasoned” to perfection. Served with a side house salad and your choice of 1 additional side

Soup and Sandwich

Half of our delicious shrimp salad sandwich on your choice of bread. Served with a bowl of potato leek soup

Old Fashioned Burger

Quarter-pounder grilled over open flame. Served with lettuce, tomato, pickle, and French fries

Crab Cake

Jumbo lump crab cake broiled or fried. Served with coleslaw and French fries

Roasted Tomato and Feta Salad

A “seasoned” beefsteak tomato slow roasted, Paired with a slab of feta and finished with a balsamic drizzle

Chicken Tenders

Fried tender pieces of chicken and French fries

Fried Shrimp Platter

Five jumbo shrimp fried golden brown. Served with coleslaw and French fries

Fish and Chips

Crispy battered Haddock served with

Broiled Rockfish

Wild Pacific Rockfish broiled with lemon and butter. Served with rice and vegetable

Grilled Chicken Breast

Skinless, boneless chicken breast served with 2 sides

Potato du jour

Vegetable du jour

Green Beans

Rice

French Fries

Coleslaw

Applesauce

House Salad